Restaurateur Educator & Consultant

I am a chef, foodie, and restaurateur who loves to share industry knowledge and experience with the Adams County community and beyond.

chef jeremy schaffner (medium)

Jeremy Schaffner

As a chef and entrepreneur with over 20 years of experience in the culinary industry, my passion for the art of cooking has been a driving force in my life. I have dedicated my career to not only honing my skills but also sharing my love for the craft with others.

I have been blessed with the opportunity to empower individuals in the Adams County community to discover their own passion for the culinary arts and to help them succeed in their culinary careers and businesses. It is truly a privilege to see the transformation in individuals as they learn the ins and outs of the industry.

Services

Bringing 20+ years of industry and entrepreneurial experience to help your food service business thrive.

Menu Innovation

Cross-utilize products and build a menu that is fresh and innovative. Highlight locally sourced ingredients and stand out from the competition.

Operations Optimization

Evaluation of kitchen design, flow, efficiency, waste reduction, cross-utilization, inventory sheets, par lists, and more.

Sales

Social media optimization and online ordering portals. I also work in tandem with a top-tier website developer.

Team Development

Organize and develop your core team into an efficient and highly productive artisan kitchen.

Concept Development

Streamline your concept and brand into a consistent message. Let’s work together to build a concept that speaks to your target customers.

Brand Design

Build a visually stunning brand identity that reflects your restaurant’s mission and values, assisting with graphic design concepts and brand guidelines.

Marketing

Cover all areas of marketing, including but not limited to; developing your core message, optimizing your online presence, and understanding your customers’ preferences.

Safety & Sanitation

Certified ServSafe Manager’s Instructor, providing food safety education on various topics in the industry, from protecting customer health, to improving employee performance.

Career & Technical Education

Curriculum development, formative and summative assessment design, sequence of instruction, learning management system integration, state and local task list integration.

Experience

I’ve dedicated my career to passing on my passion and skills to others and bringing that passion to the restaurants I have opened. 

Co-Owner

The Cake Bar LLC

As the co-owner, I am proud to be a part of what is now a staple for upscale cakes and desserts in the downtown Hanover community. We happily source our product and ingredients from other locally owned PA companies.

Chef Instructor

Adams County Technical Institute

I’ve developed a comprehensive curriculum that results in articulated college credits. I also assist our culinary students in Skills USA, where they compete and earn medals every year.

Certifications

Career Highlights

3 chamber of commerce award (small)

Educator of The Year

The Gettysburg & Adams County Chamber of Commerce celebrated the Business Excellence Awards, where I was nominated and the recipient of Educator of the Year.

Testimonials

How Can I Help Your Food Service Business Succeed?
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